As more varied act among Turkish delights Börek come along (Turkish term for "pie") in many forms and with a whole load of different fillings. They are round, square, spiral or in block form.
they are filled with cheese, vegetables, meat or potatoes. The starting point is the so-called Yufka batter, a special form of puff pastry. taste borrow both in the warm and very good in the cold condition, so they are an ideal snack for the small appetite.