Crispy, spicy chewing and light: Samosas are perhaps the greatest gift of India to the snack world. The shaped into a triangle dumplings may include fillings of vegetables, lentils, meat, potatoes or a mixture of everything. Samosas are very changeable light snacks.

The variations depend only by the imagination of the chef. Samosas are traditionally eaten as a snack in India. Once an unexpected visitor at the door, so someone is usually sent from the family to get hot samosas and chutney.